Method
of Operation
The stone is heated to precisely 400°C (752°F) in the
Stonegrill® oven. It is then
removed with the oven scoop provided, and placed upon the stainless steel tray
contained within the specially designed ceramic underplate.
The selected food item is then placed on the stone, vegetables,
garnish and condiments are placed in the side compartments of the underplate.
The Stonegrill®
meals is then presented at the diner's table by way of a serving cart. On completion
of the meal, the stone is removed for cleaning.
The Stonegrill®
carts enable a complete table to be served efficiently within minutes, and can
then be utilized to clear other tables and returned to the kitchen for reloading.
The
Stones
The specially selected stones, chosen for their high latent
heat retention, are non toxic, non porous, and pass the FDA safety requirements.
Other types of stone cannot capture and retain the perfect temperature essential
for Stonegrill® cooking. This stone
retains a "prime cooking" temperature for 30 minutes, and remains hot for
more than 60 minutes.
Cleaning:
These stones are easily cleaned in seconds with warm water,
and a stainless steel scourer without detergent, followed by rinsing. The
stones can then be returned to the Stonegrill®
oven, the high temperature will "burn clean" the stone for re-use.
The
Stonegrill® Oven
The specially designed
Stonegrill®
oven is made to exacting world standards by our company, with a total commitment
to quality. Our ovens meet all international safety and sanitation standards,
they are cUL, UL, NSF and CE compliant.
Stonegrill International Pty. Ltd. is the "first and only" company
in the world to have back-up service parts built into every
Stonegrill®
oven for ultimate reliability and peace of mind.
The oven is the heart of the
Stonegrill® System, and is the only purpose built oven operating
on 240V power, and capable of heating the stones "economically" to the required
temperature of 400°C (752°F), essential for Stonegrill Cooking.
The total stone capacity of one oven is 72 stones within 3
equal and independent inner heating compartments, each thermostatically controlled.
Stonegrill ovens are compact in design, reliable, economical
to operate and carry a "Lifetime Guarantee" mechanically and electrically.
The Stonegrill®
Underplates
The ceramic underplates are uniquely designed to safely
contain the super-heated stone within the platter, exposing only the cooking
surface. These platters are available in two styles and selected decor
colours, and are of such high quality that they are almost unchipable with
the most vigorous kitchen use.
Made in
Australia
All STONEGRILL® equipment
and products are proudly manufactured in Australia.
Stonegrill®
Ovens:
-
Are reliable and economical to
operate.
-
Are compact in design, for maximum
stone storage and minimum bench space.
-
Are thermostatically controlled
to ensure a perfect stone temperature of 400°C (752°F).
-
Require no expensive kitchen
modifications.
-
Operate on 15 Amp 240V power
and do not require expensive three phase wiring.
-
Placement above bench level ensures
safe and easy access.
-
Require no tedious oven cleaning.
-
Burn clean the stones for re-use.
-
Built in service parts for ultimate
reliability and peace of mind.
-
Lifetime guarantee.
